(Photo: Salad)
I'm really concerned about my hair loss! This has been my theme for the past month or so. I'm still focusing on protein as the problem, and I am finding that it really isn't as easy to add protein to my diet as I thought it would be. Here are my challenges so far:
- I don't like the taste of the KAL brewer's yeast, so I find it hard to eat
- Nuts and seeds are high in fat
- Tofu and soybeans are "bad for you"
- Cheese (raw or otherwise) is high in fat
- Romaine is a great source of whole protein, but with 6 oz of romaine in a green smoothie, I'd have to drink 5 smoothies just to get 11 grams of protein.
- Hemp and Ezekiel are expensive loaves of bread!
1 comments:
Alison - try some sprouted lentils or chick peas. (Garbanzo beans) Soak overnight and rinse and drain - lay out on a paper towel and keep damp until sprouts appear - you can eat as soon as little shoots appear and they will really boost your protein levels.
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